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Which type of nutrition support is most appropriate for severely injured patients?
Crisis Management, GI and Nutrition,
Questions from social media, blogs and the various discussion forums, including the new SCCM COVID-19 Discussion Group, were answered.
This microlearning content was taken from the COVID-19 Critical Care for Non-ICU Clinicians: Expert Panel Series held on September 9, 2020.
David J. Dries, MSE, MD, MCCM
Michelle M. Ramírez, MD, FAAP
Janice E. Manjuck, MD
Estimated Time: 04:06 min